"Year-End Party at Home" Shinsegae Food Launches Olban Premium Ready-to-Eat Risotto View original image

[Asia Economy Reporter Koo Eun-mo] Shinsegae Food announced on the 7th that it has launched two types of Olban premium ready-to-eat risottos: ‘Basil Cream Scallop Risotto’ and ‘Truffle Ragu Risotto.’


The ‘Olban Basil Cream Scallop Risotto’ features a fragrant basil cream sauce with cheese, offering a soft and moist taste, topped with grilled scallops to add a chewy and springy texture. The ‘Olban Truffle Ragu Risotto,’ combining spicy ragu sauce and rich cream cheese, includes finely chopped mushrooms and juicy beef to provide a rich texture, allowing you to enjoy the deep flavor of truffle oil.


The two Olban premium ready-to-eat risottos are sold on online malls such as Gmarket, Market Kurly, and Coupang, each priced at 9,980 won.


A Shinsegae Food official said, “We have introduced risottos that can be tasted at professional restaurants as premium ready meals for people planning to spend the year-end and New Year holidays with home parties. We will continue to develop premium ready meals that offer not only excellent taste but also reasonable prices and easy preparation to target home party enthusiasts.”





This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing