Shilla Stay Yeosu, Grand Opening Commemorative 'First Customer Welcome Ceremony'

First Reservation Customers Receive Accommodation Vouchers, Bedding Sets, and More
Various Opening Promotions Including Buffet Restaurant Discounts for Yeosu Area

The first guest at Shilla Stay Yeosu is taking a commemorative photo after the welcome ceremony (Photo by Shilla Stay).

[Asia Economy Reporter Yuri Kim] Shilla Stay announced on the 18th that it held a 'First Customer Welcome Ceremony' on the 17th, presenting generous gifts to the first customer who made a reservation to celebrate the grand opening of Shilla Stay Yeosu.

Shilla Stay held an opening ceremony, delivering Shilla Stay's premium bedding set, free accommodation vouchers, and souvenirs to the first customer who booked and checked in at the newly opened Shilla Stay Yeosu.

The Shilla Stay bedding given to the first customer of Shilla Stay Yeosu features 100% Hungarian goose down filling, characterized by its light weight, warmth, and high resilience. The cover is made of 100% cotton, 60-count high-density fabric, providing a soft touch that warmly wraps the entire body, making it popular as a 'Honey Sleep Blanket' that offers guests an optimal sleeping environment.

Meanwhile, Shilla Stay Yeosu is running various promotions to celebrate its grand opening. It offers a 10% discount on lunch and dinner buffets at the buffet restaurant 'Cafe' to Yeosu residents until the end of this year. Shilla Stay Cafe is popular for brunch gatherings, family meetings, and company dinners, offering over 50 diverse menus made with fresh ingredients at reasonable prices. Shilla Stay Yeosu has added local specialties such as Gatkimchi and spicy seasoned cuttlefish to allow customers visiting Shilla Stay to enjoy Yeosu more abundantly.

Additionally, to commemorate the grand opening, Shilla Stay Yeosu is offering a 'Grand Opening' package. The package includes a room (1 night), breakfast (for 2), and one Shilla Stay signature bear. It is available for use at Shilla Stay Yeosu until November 30.

This content was produced with the assistance of AI translation services.