CJ Foodville Jeiljemyeonso Introduces Two Special Noodle Dishes to Stimulate Autumn Appetite

Two special autumn noodles to stimulate your appetite from CJ Foodville Jeil Jemyunso. Photo by CJ Foodville

[Asia Economy Reporter Moon Hyewon] CJ Foodville's Jeil Jemyunso announced on the 6th that it will launch two types of special noodles to welcome the upcoming autumn.

The concept this time is ‘Autumn Flavor-filled Special Noodles,’ consisting of warm Kalguksu to enjoy in the chilly weather and appetizing Bibim Guksu.

The ‘Beef Siraegi Kalguksu’ adds a savory flavor with siraegi (dried radish greens) in the meat broth, with Kalguksu noodles and topped with beef for a hearty meal. The ‘Special Usamgyeop Bibim Guksu’ is a sweet and sour bibim guksu generously topped with smoky grilled beef brisket. The special noodles come with a set including gim ssambap (seaweed rice wraps) and myeongtae hoe muchim (spicy pollack sashimi salad) for a more abundant meal. The side menu gim ssambap is a dish where perilla leaves are placed on seaweed, then rice, ssamjang sauce, and toppings are enjoyed in one bite. The topping options are burdock and eggplant tempura or seasoned grilled eel.

The autumn special noodles can be ordered not only at Jeil Jemyunso stores but also through CJ Foodville’s integrated ordering app ‘Chef Go’ and delivery apps. Menu availability may vary by store.

To commemorate the launch of the new menu, Jeil Jemyunso is also holding an event offering a free coupon for ‘Seeded Dakgangjeong (small)’ when adding the KakaoTalk Plus Friend. The coupon can be used once per table for orders over 20,000 KRW, excluding the complimentary menu, until the 31st of next month. It cannot be combined with other coupons, promotions, or partnership discount cards. The N Seoul Tower branch and Food World Incheon Airport branch are excluded from the event.

This content was produced with the assistance of AI translation services.