CJ Foodville Tous Les Jours, 'Madame Earl Grey Cream Bun' Popular... Released as Cake

[Asia Economy Reporter Moon Hyewon] CJ Foodville's Tous Les Jours announced on the 1st that it will newly launch the popular product "Madame Earl Grey Cream Bun," which has been gaining popularity through word of mouth and climbing the charts, as a cake.

The Madame Earl Grey Cream Bun, which combines soft Earl Grey fresh cream and Earl Grey topping, harmoniously blending to offer a fragrant black tea aroma, quickly became a popular autumn product right after its release.

The secret to its popularity is undoubtedly its taste. The subtle balance of Earl Grey flavor and the light cream texture have been praised for making the Earl Grey taste, which can be polarizing, more accessible to the general public. Additionally, the bread is crispy on the outside and soft on the inside, cut in half and filled generously with Earl Grey fresh cream, making it a product that satisfies both taste and visual appeal. Current sales have more than doubled compared to the first month of release.

Inspired by customer requests to release it as a cake, Tous Les Jours is launching the Madame Earl Grey Cake for the autumn season. The Madame Earl Grey Cake features an Earl Grey sponge with a rich body made by mixing meringue and white milk chocolate, enhanced with dulce caramel ganache and Earl Grey condensed milk fresh cream for added flavor.

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