Transbeverage Launches New Product 'Wild Turkey 12 Years'... First Time Introduced in Korea

Wild Turkey 12 Years./Photo by Transbeverage

[Asia Economy Reporter Song Seung-yoon] Trans Beverage announced on the 2nd that it will launch the premium bourbon whiskey 'Wild Turkey 12 Years' for the first time in Korea.

Wild Turkey 12 Years is the top-tier product of Wild Turkey, containing the expertise of legendary master distillers Jimmy Russell and Eddie Russell in the whiskey industry. It is made using only the original liquid aged for at least 12 years in oak barrels.

Once discontinued, it is now being introduced in Korea for the first time in 20 years with new packaging. Wild Turkey 12 Years has a deep copper color with notes of caramel and oak. Initially, it offers sweet citrus, herbs, and vanilla, followed by a finish with spices and a long-lasting oak aftertaste. The 'Wild Turkey 8 Years' has also been renewed with new packaging.

Both Wild Turkey 12 Years and 8 Years products are bottled at 50.5 degrees. Available in 700ml bottles, they can be purchased through major liquor shops, alcohol retailers, and smart order services.

A Trans Beverage official stated, "Recently, the number of premium bourbon whiskey enthusiasts has exploded, leading Wild Turkey headquarters to select Korea as one of the four most important markets worldwide," adding, "We will do our best to meet the diverse needs of Korean consumers."

This content was produced with the assistance of AI translation services.