"Lactose Digestion for Comfort" Seoul Milk Launches 'My Comfortable Milk' View original image


[Asia Economy Reporter Eunmo Koo] Seoul Milk Cooperative announced on the 19th that it has launched a premium lactose-free milk called ‘Nae Sogi Pyeonanhan Milk’ (Milk That Is Gentle on My Stomach).


Nae Sogi Pyeonanhan Milk is characterized by eliminating the stomach pain often experienced when drinking milk while enhancing both taste and nutrition. Additionally, it includes the nutritional benefits of prebiotics and dietary fiber.


Existing lactose-free milk simply breaks down lactose, the main cause of stomach pain, into glucose and galactose, resulting in a sweeter taste compared to regular milk. However, Nae Sogi Pyeonanhan Milk is the first in Korea to apply a differentiated new enzyme method that not only breaks down lactose but also preserves the original savory flavor of milk and produces a large amount of prebiotics and dietary fiber.



Lee Seungwook, head of the milk brand team at Seoul Milk Cooperative, said, “The lacto-free milk market accounts for only 3% of the total white milk market but continues to grow steadily. We hope that Nae Sogi Pyeonanhan Milk, which applies a new enzyme method differentiated from existing lactose-free milk, will be loved as milk that the whole family can enjoy together.”


This content was produced with the assistance of AI translation services.

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