Chosun Hotel & Resort Launches 'Strawberry Promotion' at Each Hotel

Joseon Palace, Strawberry Tart.

[Asia Economy Reporter Yuri Kim] Chosun Hotel & Resort announced on the 5th that it will hold a 'Strawberry Promotion' at each of its hotels.

At Chosun Deli The Boutique in Chosun Palace Seoul Gangnam, a Luxury Collection Hotel, they are offering 'Strawberry Fresh Cream Cake' and 'Strawberry Tart' made primarily with strawberries. The strawberry desserts introduced this time are made using the 'Geumsil' strawberry variety. The 'Geumsil' strawberry is characterized by firmer flesh and a refreshing juice compared to the 'Seolhyang' variety. The 'Strawberry Fresh Cream Cake' is filled with plenty of strawberries, and the 'Strawberry Tart' is filled with French butter and almond cream along with raspberries and blueberries.

The Westin Chosun Seoul is offering 'Strawberry Bingsu' at the Lounge & Bar until March 31. The 'Strawberry Bingsu' uses yogurt sherbet and two types of strawberries, 'Seolhyang' and 'Geumsil'. The 'Geumsil' strawberries from Hamyang, Gyeongnam, known for their firm flesh and peach-like aroma, are included.

The Westin Chosun Busan is holding the 'Lovely Strawberry Festival' promotion at the Panorama Lounge and Chosun Deli until February 28. At the Panorama Lounge, they offer four drinks: 'Strawberry Champagne Cobbler', 'Strawberry Tea Ade', 'Fresh Strawberry Milk', and 'Strawberry Yogurt Bowl', as well as 'Strawberry Afternoon Tea'. At Chosun Deli, they present 'Strawberry Fresh Cream Cake' and 'Matcha Fraisier Cake'.

The Grand Chosun Busan offers 'Strawberry Bingsu', 'Strawberry Platter', and 'Afternoon Tea' at the Lounge & Bar until February 6.

This content was produced with the assistance of AI translation services.