Shilla Stay Buffet, Upgraded Menu with Added Health Benefits

New breakfast menu at Shilla Stay buffet restaurant 'Cafe'.

[Asia Economy Reporter Yuri Kim] Shilla Stay announced on the 31st that it will enhance the breakfast menu at its buffet restaurant 'Cafe'.

They have added items such as 'ABC Juice,' known as a health juice, 'Mala Rice Noodles,' reflecting the recent popularity of mala sauce, 'Bread Bonbon,' a combination of bread and pudding, and 'Mint Choco Waffle,' catering to the tastes of the MZ generation (Millennials + Generation Z). The hotel stated, "The new breakfast menu is designed so that guests can enjoy a complete meal with just the new appetizers, main dishes, and desserts for a healthy morning meal."

As an appetizer, they offer 'ABC Juice,' also known by various names such as health juice and detox juice. It is freshly squeezed from apples, Jeju-grown beets, and carrots. For the main dishes, 'Mala Rice Noodles' and 'Bread Bonbon' are prepared. 'Mala Rice Noodles' is a dish combining mala sauce with rice noodles, cooked fresh by the chef on-site. The Vietnamese rice noodles, a steady seller at the breakfast buffet, are also available. 'Bread Bonbon' is a unique menu item that allows customers to experience the crispy texture of bread and the moist texture of pudding simultaneously. It targets customers who prefer bread for breakfast. For dessert, 'Mint Choco Waffle,' which offers the refreshing taste of mint chocolate, is prepared.

The new breakfast buffet menu at Shilla Stay will be available from January 1st next year at all 13 Shilla Stay locations nationwide at the buffet restaurant 'Cafe'.

This content was produced with the assistance of AI translation services.