Hollys Launches 5 Winter Limited Items Including 'Tart Cherry Smoothie'

[Asia Economy Reporter Moon Hyewon] Hollys announced on the 5th that it has launched six winter season limited menu items, including the 'Tart Cherry Smoothie.'

The limited menu consists of two fruit drinks with vibrant colors that create a festive party atmosphere, two healthy drinks made with grains, and two dessert items that pair well with coffee.

The Tart Cherry Smoothie is a drink made by blending tart cherries, known for their tangy flavor. Its bright and warm deep red color makes it perfect for year-end party drinks. A dark cherry topping with honey adds a sweet taste. Tart cherries are rich in melatonin, making them effective for boosting immunity during the cold winter months.

The 'Jeju Lemon Apple Tea' is a fruit tea blending Jeju-grown lemons and domestically produced apples. The refreshing lemon drink base is filled with plenty of apple pulp, creating a harmony of tangy flavor and sweet, chewy apple pieces. Lemon slices, rosemary, and red currants add color.

The 'Vanilla Oat Latte,' perfect for enjoying warm in winter, combines oats?known as a superfood?and vanilla in coffee. The sweet vanilla aroma and the nutty flavor of the oat topping blend well. The 'Our Grains Latte' mixes domestic grains such as black beans, black sesame, black rice, brown rice, and white soybeans with milk. It provides a satisfying fullness, making it a good meal replacement option.

The 'Red Velvet Ddungcaron' adds soft flavor by placing red velvet cake pieces between rich cream cheese filling. For the Mint Chocolate Chip Cake lovers (Mincho-dan), the cake features a gateau chocolat sheet topped with cool mint cream, offering a sweet and rich mint flavor. Chocolate chips inside the cream add a fun texture. The Mint Chocolate Chip Cake will be available for purchase starting from the 12th.

This content was produced with the assistance of AI translation services.