[Photo] Kyochon Chicken Launches 'Kyochon Cheese Truffle Boneless'... First Seasoning Menu Introduced View original image


On the 25th, Kyochon F&B introduced its new menu item, 'Kyochon Cheese Truffle Boneless,' at the Kyochon Chicken City Hall branch in Jung-gu, Seoul. The 'Kyochon Cheese Truffle Boneless' features domestically sourced chicken breast fried to a crispy and moist texture, combined with the rich aroma of truffle and intense cheese flavor. Additionally, the new product comes with two types of dipping sauces by default, allowing customers to enjoy a more diverse taste experience. (Photo courtesy of Kyochon F&B)



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