"Yeollamyeon as Dumplings" Ottogi Launches 'Yeollmandu'
[Asia Economy Reporter Lim Hye-sun] Ottogi launched 'Yeolla Mandu,' a dumpling that captures the fiery taste of Yeolramyeon, on the 5th.
Hot Picks Today
!["Rather Than Endure a 1.5 Million KRW Stipend, I'd Rather Earn 500 Million in the U.S." Top Talent from SNU and KAIST Are Leaving [Scientists Are Disappearing] ①](https://cwcontent.asiae.co.kr/asiaresize/93/2026051914165468840_1779167814.png)
"Rather Than Endure a 1.5 Million KRW Stipend, I'd Rather Earn 500 Million in the U.S." Top Talent from SNU and KAIST Are Leaving [Scientists Are Disappearing] ①
- "Not Jealous of Winning the Lottery"... Entire Village Stunned as 200 Million Won Jackpot of Wild Ginseng Cluster Discovered at Jirisan
- "I'll Stop by Starbucks Tomorrow": People Power Chungbuk Committee and Geoje Mayoral Candidate Face Criticism for Alleged 5·18 Demeaning Remarks
- "Chinese AI Models Cannot Defeat U.S. Big Tech"...Goldman Sachs Forecast
- "How Did an Employee Who Loved Samsung End Up Like This?"... Past Video of Samsung Electronics Union Chairman Resurfaces
'Yeolla Mandu' is a product that brings the flavor of Ottogi's ramen, 'Yeolramyeon,' into a dumpling form. It features a harmonious taste created with Yeolramyeon-based powder, pork, onions, cabbage, green onions, radish, and various other vegetables. The delicious spicy flavor of Yeolramyeon is enhanced with haneulcho chili powder, delivering a clean yet fiery taste. The dumpling skin is differentiated by using vibrating dough, and the flavor is intensified by using 100% domestically sourced pork.
This content was produced with the assistance of AI translation services.
© The Asia Business Daily(www.asiae.co.kr). All rights reserved.
