Gwangju University Shares Wise School Life in the COVID-19 Era at Contest View original image

[Asia Economy Honam Reporting Headquarters Reporter Lee Gwan-woo] Gwangju University announced on the 27th that it will hold a V-LOG (vlog) production contest containing know-how about school life amid the COVID-19 situation.


This contest, held as part of the University Innovation Support Project, is the second one following the first semester.


Gwangju University prepared this contest to resolve the prolonged issue of non-face-to-face periods caused by the COVID-19 crisis and to form empathy and intimacy among students through online communication.


In the first contest, a total of 19 teams participated, and the team Chanish from the Department of Convergence Design won first place with their production titled "Introducing restaurants around the school and the school itself for freshmen."


Also, the International Trade and International Logistics Trade team shared "the department's strengths, information sharing, unique vision of the department, and future solutions," and the Korean Language Education Department's External Activity Information Warehouse team shared "methods and know-how for preparing for external activities and contests, introduction of on-campus activity programs, and participation reviews," both winning second place awards.


Additionally, various creative and unique videos were submitted, including tips on how to use free periods, managing credits, the process of temperature checks at the fever screening station, interviews with faculty and staff, and a day in the life of an on-site intern, attracting attention.



Kim Hwang-yong, head of the University Innovation Support Project Group at Gwangju University, said, "At this time when communication between each other is limited due to the prolonged non-face-to-face period, I hope many students participate in the contest and share various information to wisely navigate school life."


This content was produced with the assistance of AI translation services.

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