The Prestige of Jeju Samdasoo, the No.1 Bottled Water for 26 Years

Consistent Consumer Love Through Outstanding Quality Competitiveness
Systematic Management to Maintain Excellent Water Quality

Jeju Samdasoo

Jeju Samdasoo has been the number one product in the domestic bottled water industry for 26 years since its launch in 1998. The reason it has been loved by consumers for decades is its outstanding quality competitiveness.

Jeju Samdasoo is crystallized water that has been filtered for 18 years through a natural volcanic pumice layer after precipitation seeped at an altitude of 1,450 meters on Hallasan Mountain. The raw water quality is very pure and clean, so Jeju Samdasoo is produced with only filtration and ultraviolet sterilization processes without advanced purification, preserving the natural minerals as they are.

To maintain excellent water quality and top-notch quality, Jeju Samdasoo systematically manages everything from the water source to the surrounding environment of the intake site. It conducts more than 20,000 water quality tests annually, which is ten times the legal standard set by the Ministry of Environment, ensuring water safety. In the new year, it plans to strengthen quality competitiveness by introducing new production facilities and establishing a world-class drinking water quality research system.

The quality management system and inspection framework of Jeju Samdasoo are recognized both domestically and internationally. Jeju Development Corporation, which produces and sells Jeju Samdasoo, was designated in 2021 as the first industry entity to be recognized by the Ministry of Environment as a nationally certified ‘Drinking Water Quality Testing Institution,’ enhancing the reliability of Samdasoo’s water quality and proving the credibility of its internal inspections.

This content was produced with the assistance of AI translation services.