SPC Lowers Prices by an Average of 5% on 30 Types Including Bread and Baguettes
SPC announced on the 28th that it will sequentially lower bread prices starting early next month to actively participate in price stabilization.
The items to be discounted include 30 products, such as bread types, cream bread, and baguettes, with an average reduction rate of 5%.
First, Paris Baguette will reduce prices by 100 to 200 KRW each for a total of 10 types, including bread and baguettes. Looking at the main price reductions by item: ▲ ‘Geudaero Toast’ will drop from 3,700 KRW to 3,600 KRW (2.7%) ▲ ‘Jeongtong Baguette’ will decrease from 3,900 KRW to 3,700 KRW (5.1%) ▲ ‘Dalkomhan Honey Donut’ will go down from 900 KRW to 800 KRW (11.1%).
SPC Samlip will reduce prices by 100 to 200 KRW for a total of 20 types, including bread and cream bread. ‘Suk Bread’ will change from 2,980 KRW to 2,880 KRW (3.4%), ‘Jeongtong Cream Bread’ from 1,400 KRW to 1,300 KRW (7.1%), and ‘Dalkom Dalkom Honey Ball’ from 2,000 KRW to 1,900 KRW (5.0%).
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An SPC official explained, “We decided to lower the prices of representative products such as bread and cream bread to reduce the burden on consumers and actively participate in price stabilization.”
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