Baesangmyun Brewery to Participate in 'Foodex Japan 2023'... "Targeting Overseas Markets with Neulmaeul"
Bae Sang-myeon Brewery announced on the 6th that it will participate in the international food and beverage exhibition "FOODEX JAPAN 2023," held in Tokyo, Japan, from the 7th to the 10th.
Celebrating its 48th edition this year, "FOODEX JAPAN 2023" is considered one of the world's top three food exhibitions alongside the SIAL in Paris, France, and ANUGA in Cologne, Germany. This exhibition will be held at "Tokyo Big Sight" located in the Odaiba area.
Bae Sang-myeon Brewery will showcase six products at this exhibition: "Neurin Maeul Neulbom Makgeolli," "Neurin Maeul Makgeolli Bangultok," "Neurin Maeul Soju 21," "Simsul 7 Bubble," "Bingtanbok," and "Bokbunjaeum." From makgeolli to soju, cheongju, and fruit wines, the company plans to widely promote various types of traditional Korean liquors worldwide and present trends in traditional alcohol.
Bae Sang-myeon Brewery plans to promote its brand and products to overseas buyers and visitors attending the exhibition and aims to expand exports and sales channels in the future.
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A representative from Bae Sang-myeon Brewery said, "We decided to participate in 'FOODEX JAPAN 2023' to widely promote our brand in the Japanese market, where drinking culture is well developed. We plan to actively pursue the global market through this exhibition and further strengthen the position of traditional Korean liquors in overseas markets."
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