Namyang Dairy, Relaunches 'French Cafe Roastery' After Renovation

[Asia Economy Reporter Eunmo Koo] Namyang Dairy Products announced on the 3rd that it has renewed and launched its cup coffee brand ‘French Cafe Roastery’.

French Cafe is a cup coffee brand launched by Namyang Dairy Products in 1998. This renewal was made under the slogan ‘The Most Trending Coffee Right Now,’ adding deeper flavor and balance to the product. According to the company, it contains rich milk in deep and smooth Dual Presso coffee that is not concentrated, allowing consumers to enjoy a rich taste.

Dual Presso is Namyang Dairy Products’ unique coffee extract that combines the advantages of an espresso extraction method, which provides a heavy-bodied deep coffeeiness, and a clean and smooth drip extraction method that preserves the original aroma of the coffee beans. The coffee beans used in the product are directly selected and quality-controlled by a professional Q-grader within one year of harvest. Through a low-temperature roasting method that brings out the unique characteristics of the beans, the taste and aroma are maximized, and the balance is achieved through the specially designed Dual Presso extraction method using two extraction techniques.

A Namyang Dairy Products official stated, “The direction of this renewal was to realize a richer and smoother taste through the perfect balance of coffee and milk,” adding, “We will continue to focus on delivering great taste and aroma so that all consumers who seek French Cafe Roastery can be satisfied.”

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