Hansot Unveils Two Limited-Quantity 'Cheese Dakgalbi Rice Bowl' Varieties for June View original image


[Asia Economy Reporter Moon Hyewon] Hansot announced on the 2nd that it will release two limited-quantity new menu items for June, the ‘Cheese Dakgalbi Deopbap’.


Cheese Dakgalbi Deopbap is a menu designed to conveniently enjoy dakgalbi, a dish loved by people of all ages, in a lunchbox. It uses only large chicken thigh meat in a spicy and sweet special gochujang sauce to create a soft and moist texture. In particular, three types of natural cheese?mozzarella, cheddar, and gouda?are added on top of the dakgalbi deopbap, catering to the tastes of the MZ generation who prefer unique and diverse flavors.


It is offered in two varieties depending on the level of spiciness. The ‘Hot Cheese Dakgalbi Deopbap’ features a fiery spicy flavor that can relieve stress with just one bite, and the ‘Original Cheese Dakgalbi Deopbap’ is mild enough for anyone to enjoy, allowing customers to choose according to their preference.



Hansot will hold an SNS comment event until the 10th. By watching the new menu introduction video on Hansot’s official SNS channels such as Instagram and Facebook, tagging a friend you want to eat with, and leaving a comment with your expectations, you will be automatically entered. Winners will be selected by drawing to receive tasting tickets for the new menu.


This content was produced with the assistance of AI translation services.

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