Special 'Live Broadcast' Featuring Regional Specialties from Ulleungdo and Dokdo in Commemoration of Dokdo Day

On the 24th, Professor Seokyeongdeok (left) is conducting a live commerce broadcast for fundraising to support Dokdo on site at Dokdo.

On the 24th, Professor Seokyeongdeok (left) is conducting a live commerce broadcast for fundraising to support Dokdo on site at Dokdo.

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[Asia Economy Reporter Kim Cheol-hyun] TMON announced on the 25th that it will conduct a live commerce broadcast on Ulleungdo Island as a win-win project supporting online sales channels for local specialty product producers.


To commemorate Dokdo Day, TMON, which visited Dokdo with Professor Seo Kyung-deok on the 24th, prepared a live broadcast selling specialty products from Ulleungdo and Dokdo on the day.


In the broadcast, Ulleungdo specialties such as ▲Myeonginamul (garlic leaves) ▲Dangilbari semi-dried squid ▲Dolmiyeok (stone seaweed) ▲Honghap myeongimat and Hongge mat soy sauce will be sold live from the production site.



Additionally, souvenirs from the Dokdo souvenir maker 'Dokdo Munbanggu' such as ▲Dokdo sea lion doll ▲Dokdo crew socks ▲Dokdo soju cups will be introduced. The proceeds from sales will be used to expand online sales channels for Ulleungdo farms and to protect the marine ecosystem.


This content was produced with the assistance of AI translation services.

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