[Photo] Meat Prices Rise Ahead of Chuseok

On the 6th, the Seoul Agro-Fisheries & Food Corporation announced that the cost of setting up a Charye table before Chuseok was about 21% cheaper at traditional markets, costing 224,181 won, compared to large supermarkets. However, prices for in-demand items such as fruits, livestock products, and eggs are rising, increasing the burden on consumers. The photo shows a butcher shop at a traditional market in Mapo-gu, Seoul, on the same day. / Reporter Kim Hyun-min kimhyun81@

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