Samyang Foods Launches Two Types of Rose Buldak Ready Meals View original image


[Asia Economy Reporter Lim Hye-seon] Samyang Foods announced on the 29th that it has launched two types of Ros? Buldak convenience foods: Ros? Buldak Tteokbokki and Ros? Buldak Flat Dangmyeon.


Samyang Foods' two Ros? Buldak convenience foods use a K-Ros? sauce made with buldak, chili, and cream tailored to Korean tastes instead of the traditional ros? sauce made with tomato sauce and cream. To achieve a rich texture, the products include both a liquid sauce and a separately packaged powder seasoning.



Ros? Buldak Tteokbokki recreates the flavor of Korean-style ros? tteokbokki with rice cakes enhanced by the richness of cream and bacon. Ros? Buldak Flat Dangmyeon emphasizes the smooth taste of cream by adding the powder seasoning to the flat dangmyeon noodles.


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