Yeouido Marriott Hotel, Park Cafe Spring Lunch Course Begins
Presenting 'Chef's Spring Table' Until April 30
Marriott Executive Apartments (Yeouido Marriott Hotel) announced on the 22nd that it will offer a lunch course promotion using spring ingredients called 'Chef's Spring Table' at the 2nd floor Park Cafe until the 30th of next month.
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![Yeouido Marriott Hotel Park Cafe, 'Chef's Spring Table' [Photo by Marriott Hotel].](http://www.asiae.co.kr/news/img_view.htm?img=2023032208301362103_1679441413.jpg)
Yeouido Marriott Hotel Park Cafe, 'Chef's Spring Table' [Photo by Marriott Hotel].
View original imageThe lunch course menu starts with focaccia bread, followed by duck breast served with refreshing cherry compote, spring vegetable soup, a mini course salad, and spring herb pasta capturing the scent of spring. For dessert, cherry mille-feuille and coffee or tea are provided. For inquiries and reservations, please contact Park Cafe.
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