On the 15th, models are introducing ingredients necessary for kimchi-making, such as napa cabbage, radish, and peeled garlic, at Hanaro Mart Yangjae Branch in Seocho-gu, Seoul. <br>(Photo by Nonghyup Distribution).

On the 15th, models are introducing ingredients necessary for kimchi-making, such as napa cabbage, radish, and peeled garlic, at Hanaro Mart Yangjae Branch in Seocho-gu, Seoul.
(Photo by Nonghyup Distribution).

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[Asia Economy Reporter Yuri Kim] Nonghyup Distribution, which operates Nonghyup Hanaro Mart, announced on the 15th that it will hold a kimchi-making ingredient discount event titled "Overwhelming Quality and Price! Kimchi Making at Hanaro!" until the 23rd in celebration of the kimchi-making season.


Nonghyup Distribution stated that carefully selected ingredients such as napa cabbage, cheonsumu radish, green onions, peeled garlic, red pepper powder, and salted shrimp can be purchased at up to 50% off when using event cards and consumer coupons. During the kimchi ingredient discount event, a salted seafood market will also be held where various salted seafood products like salted shrimp and anchovy sauce can be purchased. Additionally, pork front leg and oysters, which are good side dishes to enjoy with kimchi on kimchi-making day, will be sold at affordable prices.



A Nonghyup Distribution official said, "We prepared this kimchi ingredient event at low prices for customers who feel burdened by soaring prices in preparing for kimchi-making," adding, "We hope customers visit Hanaro Mart to purchase high-quality kimchi ingredients at affordable prices."


This content was produced with the assistance of AI translation services.

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