Visit to Namhae-gun Food Integrated Support Center for Case Education and Facility Tour

Jinju City in Gyeongnam will visit the Food Integrated Support Center operated by Namhae County together with about 40 farmers from the public meal planning and production shipping association.

Jinju City in Gyeongnam will visit the Food Integrated Support Center operated by Namhae County together with about 40 farmers from the public meal planning and production shipping association.

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[Asia Economy Yeongnam Reporting Headquarters Reporter Choi Soon-kyung] Jinju City, Gyeongnam Province, will visit the Food Integrated Support Center operated by Namhae County on the 21st and 22nd with about 40 farmers involved in public meal planned production shipments to conduct training on support center operation cases and on-site facility tours.


This on-site tour was prepared to strengthen the local food production and supply capabilities of farmers who will ship agricultural products to public meals such as school meals before the operation of the Jinju Food Integrated Support Center, which is being promoted with the goal of completion in 2023.


During the on-site tour, participants will receive education on the operation cases of the Namhae Food Integrated Support Center and gain a comprehensive understanding of the entire process of supplying planned production agricultural products to schools and other public institutions through the Food Integrated Support Center from the production stage. They will also directly observe and learn about pre-processing methods at the time of shipment, the specifications of food ingredients required for supply, and the safety inspection process.



A city official stated, “Once the Jinju Food Integrated Support Center is established and operated, farmers involved in planned production shipments for public meals will play an important role in supplying agricultural products to school meals and other public institutions.” He added, “We are carefully preparing, including providing education to shipping farmers, to ensure that safe and excellent agricultural products produced locally can be supplied to meal services without any disruption.”


This content was produced with the assistance of AI translation services.

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