Cheongjeongwon Anjuya Launches Two Types of 'Juicy Samgyeopsal and Grilled Pork' View original image

[Asia Economy Reporter Eunmo Koo] Daesang Cheongjeongwon Anjuya (夜) announced on March 3rd, 'Samgyeopsal Day,' the launch of two new products in the Juicy Grilled Meat series. The new products are ▲Juicy Thick Samgyeopsal ▲Juicy Spicy Pork Grill.


Juicy Thick Samgyeopsal is cooked at a high temperature of 180 degrees, quickly fried to create a crispy exterior while maintaining a juicy and moist texture inside. It is especially aged with bay leaves to remove any unpleasant odors, and comes with a special garlic sauce.


Juicy Spicy Pork Grill is a pork grill product quickly cooked at 180 degrees to lock in the juices. It is a thick 2cm pork grill aged with bay leaves to remove odors, featuring a crispy texture and served with a spicy sauce.


To celebrate the launch of these two new Anjuya grilled meat products, Cheongjeongwon is holding a sharing event on Instagram. From today until the 6th, tagging a friend in the comments of the Cheongjeongwon Instagram event post to announce the launch on Wadiz funding will enter you into a draw to win the two new products for 50 people.



A Daesang representative explained, “We have added the popular Anjuya, which has been well-received for its special cuts, to more accessible dining menus by including the popular dishes of samgyeopsal and pork grill so that more people can enjoy them.”


This content was produced with the assistance of AI translation services.

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