Sweet 'Oreo' with Tangy Raspberry ... A Delightful Dessert Cookie View original image

[Asia Economy Reporter Jo In-kyung] Oreo, which was born in the United States in 1912, is known as the best-selling sandwich cookie in the world. In Korea, Dongseo Food dominates the domestic sandwich biscuit market with two main product lines: 'Oreo' and 'Oreo Thins,' which is about 43% thinner than the original, releasing various new flavors.


'Oreo Thins Raspberry Mousse' features the incorporation of raspberries, a fruit mainly used in premium desserts such as cakes, pies, and macarons, into the cookie. It allows consumers to enjoy the unique sweetness of Oreo and the refreshing tartness of raspberry simultaneously, making it perfect for a light dessert with a cup of coffee on a drowsy afternoon.


'Oreo Sandwich Cookie Red Velvet' increases the amount of cream by 1.5 times compared to the original Oreo and enhances both flavor and aroma, allowing you to experience a richer and sweeter cream cheese taste. When it was released as a limited edition in 2017, it sold out 1 million units due to great consumer love, and it was officially launched last November. 'Oreo Salted Caramel' is a product that features salted caramel cream sandwiched between cocoa-flavored Oreo cookies, offering an attractive sweet and salty flavor.



Released as a spring limited edition last March, the 'Pink Oreo Sandwich Cookie' combines pink cookies reminiscent of the exciting spring with light green matcha-flavored cream, delighting both the eyes and the palate.


This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing