[Photo] Korea Fermented Soybean Paste Promotion Association Donates Traditional Jang to Yangcheon-gu
[Asia Economy Reporter Park Jong-il] Yangcheon-gu (Mayor Kim Soo-young) announced on the 2nd that it signed a business agreement with the Korea Fermented Soybean Paste Promotion Association to promote healthy eating habits, distribute proper food, and spread the culture of sharing traditional sauces.
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Through this agreement, the association donated traditional sauces worth 5 million won, including fermented pickles, doenjang (soybean paste), and gochujang (red chili paste). The donated items will be distributed to vulnerable groups through the Yangcheon Love Welfare Foundation.
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