US Deputy Secretary of Agriculture Shares Video of Making Dakhanmari Chicken Dish

On the 12th, Harry Harris, the U.S. Ambassador to South Korea, posted a video on Twitter of Steven Biegun, U.S. Deputy Secretary of State and Special Representative for North Korea, cooking a whole chicken at his home in the United States. Photo by Ambassador Harris (Twitter capture)

[Asia Economy Intern Reporter Kang Juhee] Steven Biegun, U.S. Deputy Secretary of State and Special Representative for North Korea, was seen cooking the Korean dish 'Dakhanmari.'

Harry Harris, U.S. Ambassador to South Korea, posted on his Twitter on the 12th, writing in Korean, "I am happy to see Steve Biegun, U.S. Deputy Secretary of State, cooking #Dakhanmari (including Hobakjeon and dumplings with a glass of soju!) for his wife in celebration of American Mother's Day," and shared a video of Biegun cooking at his home in the U.S.

Ambassador Harris added, "His skill in flipping Hobakjeon is very proficient. I also want to express my gratitude to his favorite Dakhanmari restaurant in Seoul, where he learned the cooking secrets."

The released video shows Deputy Secretary Biegun in the kitchen with ingredients such as chicken, radish, green onions, and a pot of boiling broth, as well as him flipping pancakes in a frying pan.

It is known that Deputy Secretary Biegun has always enjoyed Dakhanmari and frequently visited a restaurant in Gwanghwamun whenever he visited Korea in the past.

This content was produced with the assistance of AI translation services.